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Collège Laflèche

Techniques de gestion hôtelière

Code : 430.A0 - Sector : Food Services and Tourism - Level : Collegial - Diploma : DCS [More Info]

Find out more about this DCS

Need more information? Contact Éric Dubé, 819 375-1049 poste 378 - [email protected]

Code	430.A0
Group	Techniques de gestion hôtelière

Cost (including material)

Day/Evening	Day

Diploma	DCS

Other Specifics
Full time

Additional Information

Éric Dubé
819 375-1049 poste 378 [email protected]

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