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Collège Laflèche
Techniques de gestion hôtelière
Code : 430.A0 - Sector : Food Services and Tourism - Level : Collegial - Diploma : DCS
[More Info]
Find out more about this DCS
Need more information? Contact
Éric Dubé
,
819 375-1049 poste 378 -
[email protected]
Code
430.A0
Group
Techniques de gestion hôtelière
Cost (including material)
Day/Evening
Day
Diploma
DCS
Other Specifics
Full time
Additional Information
Éric Dubé
819 375-1049 poste 378
[email protected]