École hôtelière de la Capitale

Pâtisserie

Code : 5297 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Sophie Boetsa-Carrier,   418 686-4040 p.7641 -  [email protected]
GroupP2454HJ
StatusPlaces available 
Max. Places24
Application DeadlineNovember 1st, 2024
Cost (including material)175,00 $
StartJan. 17th, 2025
End DateFeb. 10th, 2026
Schedule8 h à 15 h
Day/EveningDay
Hours per Week32,5 heures
Seasonal Breakoui

Additional Information

Sophie Boetsa-Carrier
418 686-4040 p.7641 [email protected]

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