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École hôtelière de la Capitale

Cuisine

Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Online Application
Need more information? Contact Sophie Boetsa-Carrier,   418 686-4676 poste 404351 -  [email protected]
GroupC31-32-33
StatusPlaces available 
Max. Places72
Application DeadlineMarch 1st, 2025
Cost (including material)214,00 $
StartAug. 18th, 2025
End DateJuly 17th, 2026
Schedule8 h à 15 h 15
Day/EveningDay
Hours per Week35 heures
Seasonal Breakoui

Additional Information

Sophie Boetsa-Carrier
418 686-4676 poste 404351 [email protected]

SimulationOnline Application