CFP Fierbourg

Pâtisserie

Code : 5297 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Réceptionniste,   (418) 622-7821  -  [email protected]
GroupPAT RAC
StatusPlaces available 
Max. Places20
Application Deadline
Cost (including material)À déterminer
Other Specifics
Recognition of Acquired Competencies
Continuous Entry, Variable ExitRAC
ScheduleEn tout temps
Day/EveningDay
Hours per WeekÀ déterminer
Seasonal BreakOUI

Additional Information

Réceptionniste
(418) 622-7821 [email protected]

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