CFP Fierbourg

Pâtisserie

Code : 5297 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Karine Dufour,   418 622-7821 poste 7833 -  [email protected]
GroupPAT503JA
StatusPlaces available 
Max. Places22
Application DeadlineMarch 11th, 2025
Cost (including material)177.95 *
Other Specifics
Work-Study Program
Recognition of Acquired Competencies
Financial assistance
StartMar. 11th, 2025
End DateFeb. 13th, 2026
Schedule7 h 45 à 15 h 45
Day/EveningDay
Hours per Week35
Seasonal BreakOui

Additional Information

Karine Dufour
418 622-7821 poste 7833 [email protected]

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