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CFP 24-Juin

Cuisine

Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Online Application
Need more information? Contact Bureau d'admission,   819-822-5420 x17061 -  [email protected]
GroupG1-Août 25
StatusPlaces available 
Max. Places22
Application DeadlineTo be determined
Cost (including material)* 929,53 $
Other Specifics
Work-Study Program
StartTo be determined
End DateTo be determined
ScheduleVariable
Day/EveningDay/Evening
Hours per Week30 à 40 heures
Seasonal Break10 semaines

Additional Information

Bureau d'admission
819-822-5420 x17061 [email protected]

SimulationOnline Application
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