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CFP 24-Juin
Pâtisserie
Code : 5297 - Sector : Food Services and Tourism - Diploma : DVS
[More Info]
Online Application
Need more information? Contact
Bureau d'admission
,
819-822-5420 x17061 -
[email protected]
Group
G1-Janv 26
Status
Places available
Max. Places
22
Application Deadline
To be determined
Cost (including material)
* 585,25 $
Start
To be determined
End Date
To be determined
Schedule
15 h 15 à 22 h 15
Day/Evening
Evening
Hours per Week
30 heures
Seasonal Break
12 semaines
Additional Information
Bureau d'admission
819-822-5420 x17061
[email protected]
Simulation
Online Application