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CFP 24-Juin

Pâtisserie de restauration contemporaine

Code : 5342 - Sector : Food Services and Tourism - Diploma : AVS [More Info]
Online Application
Need more information? Contact Bureau d'admission,   819-822-5420 x17061 -  [email protected]
GroupG1-Août 26
StatusPlaces available 
Max. Places20
Application DeadlineTo be determined
Cost (including material)* 689, 00 $
Other Specifics
Financial assistance
StartTo be determined
End DateTo be determined
Schedule8 h à 16 h 30
Day/EveningDay
Hours per Week15 heures (lundi-mardi)
Seasonal Break10

Additional Information

Bureau d'admission
819-822-5420 x17061 [email protected]

SimulationOnline Application
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