École hôtelière de Montréal Centre Calixa-Lavallée

Service de la restauration

Code : 5293 - Sector : Food Services and Tourism - Diploma : DVS [More Info]

Online Application

Need more information? Contact Mélissa Bouillon, 514 955-4555 - [email protected]

Cost (including material)	voir informations supplémentaires

Other Specifics
Financial assistance

Start	Apr. 25th, 2025
End Date	Feb. 20th, 2026

Schedule	voir informations
Day/Evening	Day
Hours per Week	24 heures
Seasonal Break	2 semaines en hiver, 3 semaines en été

Mélissa Bouillon
514 955-4555 [email protected]

Simulation Online Application