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École hôtelière de Montréal Centre Calixa-Lavallée
Boulangerie
Code : 5370 - Sector : Food Services and Tourism - Diploma : Student for a Day
Need more information? Contact
Jean-Philippe Robert
,
514 955-4555 poste: 16103 -
[email protected]
Group
E1J
Status
Places available
Max. Places
22
Application Deadline
–
Cost (including material)
gratuit
Continuous Entry, Variable Exit
Contactez le CFP pour plus de détails.
Schedule
–
Day/Evening
Day/Evening
Hours per Week
–
Seasonal Break
–
Semester
2021-2022
Diploma
–
Additional Information
Jean-Philippe Robert
514 955-4555 poste: 16103
[email protected]
For an application, consult the additional information above, or contact the resource person at 514 955-4555 poste: 16103