CFP innovation Outaouais (Pavillon Gatineau)

Cuisine

Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Sylvie Mongeon,   819 986-8514 poste 4000# -  [email protected]
GroupCUI-02-25
StatusPlaces available 
Max. Places22
Application DeadlineAugust 9th, 2024
Cost (including material)Environ 720$
Other Specifics
Work-Study Program
StartSept. 8th, 2025
End DateAug. 28th, 2026
ScheduleJour et soir
Day/EveningDay/Evening
Hours per Week32,30
Seasonal BreakEnviron 2 semaines

Additional Information

Sylvie Mongeon
819 986-8514 poste 4000# [email protected]