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CFP innovation Outaouais (Pavillon Gatineau)

Cuisine

Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Sylvie Mongeon,   819 986-8514 poste 4000# -  [email protected]
GroupCUI-03-25
Status-
Max. Places22
Application DeadlineDecember 5th, 2025
Cost (including material)Environ 720$
StartJan. 6th, 2026
End DateAug. 25th, 2027
ScheduleJour et soir
Day/EveningDay/Evening
Hours per Week21h. (3 jours semaine)
Seasonal BreakEnviron 4 semaines

Additional Information

Sylvie Mongeon
819 986-8514 poste 4000# [email protected]