CFP innovation Outaouais (Pavillon Gatineau)

Cuisine

Code : 5311 - Sector : Food Services and Tourism - Diploma : Student for a Day
Need more information? Contact Sylvie Mongeon,   819 986-8514 poste 4000# -  [email protected]
Group5311
StatusPlaces available 
Max. Places24
Application DeadlineAugust 2nd, 2024
Cost (including material)
Other Specifics
Work-Study Program
StartAug. 29th, 2022
End DateAug. 23rd, 2024
Schedule8 h à 15 h 43
Day/EveningDay
Hours per Week
Seasonal Break
Semester
Diploma

Additional Information

Sylvie Mongeon
819 986-8514 poste 4000# [email protected]

For an application, consult the additional information above, or contact the resource person at 819 986-8514 poste 4000#