CFP Lac-Abitibi

Boucherie de détail

Code : 5268 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Daniel Lavergne,   (819) 333-2387 poste 2122 -  [email protected]
GroupBO25-01
StatusPlaces available 
Max. Places12
Application DeadlineSeptember 23rd, 2025
Cost (including material)550$
Other Specifics
Work-Study Program
Concurrent Studies
Recognition of Acquired Competencies
Financial assistance
StartSept. 2nd, 2025
End DateJune 19th, 2026
ScheduleLundi au jeudi
Day/EveningDay
Hours per Week24 h
Seasonal Breakoui

Additional Information

Daniel Lavergne
(819) 333-2387 poste 2122 [email protected]