CFP de l’Estuaire – Baie-Comeau

Cuisine

Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Stéphanie Simard-Guay,   418 589-0867 poste 2600 -  [email protected]
Group17-03-2025
StatusPlaces available 
Max. Places15
Application DeadlineMarch 3rd, 2025
Cost (including material)
Other Specifics
Individualized Training
StartMar. 17th, 2025
End DateOct. 23rd, 2026
Schedule8h45 à 16h15
Day/EveningDay
Hours per Week30
Seasonal Breakoui

Additional Information

Stéphanie Simard-Guay
418 589-0867 poste 2600 [email protected]