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CFP de l'Envolée

Boucherie de détail

Code : 5268 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Online Application
Need more information? Contact Fanny Létourneau,   418 248-2370 -  [email protected]
GroupBOUATE2526
StatusPlaces available 
Max. Places22
Application DeadlineJuly 11th, 2024
Cost (including material)Gratuit
Other Specifics
Work-Study Program
StartAug. 26th, 2025
End DateFeb. 27th, 2026
Schedule8h25 à 15h55
Day/EveningDay
Hours per Week30 heures
Seasonal Break–

Additional Information

Fanny Létourneau
418 248-2370 [email protected]

SimulationOnline Application