CFP de l'Envolée

Service de la restauration

Code : 5293 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Fanny Létourneau,   418 248-2370 -  [email protected]
GroupSER 24-25
StatusPlaces available 
Max. Places22
Application Deadline
Cost (including material)Aucun frais de matériel
Other Specifics
Work-Study Program
Individualized Training
Concurrent Studies
Recognition of Acquired Competencies
Financial assistance
Continuous Entry, Variable Exit2 fois par mois
Schedule8h25 à 15h55
Day/EveningDay
Hours per Week30 h /semaine
Seasonal BreakOui

Additional Information

Fanny Létourneau
418 248-2370 [email protected]

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