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CFP de l'Envolée

Boucherie de détail

Code : 5268 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Fanny Létourneau,   418 248-2370 -  [email protected]
GroupBOUAD24-25
Status-
Max. Places10
Application DeadlineTo be determined
Cost (including material)–
Other Specifics
Work-Study Program
StartTo be determined
End DateTo be determined
Schedule–
Day/EveningDay
Hours per Week–
Seasonal Break–

Additional Information

Fanny Létourneau
418 248-2370 [email protected]

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