CFP de l'Envolée

Boucherie de détail

Code : 5268 - Sector : Food Services and Tourism - Diploma : Student for a Day
Need more information? Contact Fanny Létourneau,   418 248-2370 -  [email protected]
Group5268
Status-
Max. Places0
Application DeadlineTo be determined
Cost (including material)
StartTo be determined
End DateTo be determined
Schedule
Day/EveningDay
Hours per Week
Seasonal Break
Semester
Diploma

Additional Information

Fanny Létourneau
418 248-2370 [email protected]

For an application, consult the additional information above, or contact the resource person at 418 248-2370