École hôtelière de la Montérégie

Boucherie de détail

Code : 5268 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Service SARCA,   450 670-0730 poste 2127 -  [email protected]
GroupBOU250101
StatusAdmission by waiting list 
Max. Places10
Application DeadlineJanuary 29th, 2025
Cost (including material)Voir informations supplémentaires
Other Specifics
Work-Study Program
StartJan. 29th, 2025
End DateNov. 6th, 2025
Schedule8h00 à 15h10
Day/EveningDay
Hours per Week32 heures
Seasonal Break9 semaines

Additional Information

Service SARCA
450 670-0730 poste 2127 [email protected]

Privacy and Cookie Notice

This site uses cookies for functional and analytical purposes. By clicking on "Accept" or continuing your browsing, you agree to the storage of cookies on your device.

Read Privacy Policy