Campus de Brome-Missisquoi (Cowansville)

Boucherie de détail

Code : 5268 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Stéfanie Perreault,   (450) 263-7901 poste 71338 -  [email protected]
Group25BOC-03
StatusPlaces available 
Max. Places22
Application DeadlineMarch 19th, 2025
Cost (including material)670$**
Other Specifics
Work-Study Program
Individualized Training
Concurrent Studies
Recognition of Acquired Competencies
Financial assistance
StartMar. 26th, 2025
End DateSept. 11th, 2026
Schedule8h45 à 15h45
Day/EveningDay
Hours per Week18 h (MER-JEU-VEN)
Seasonal BreakOui - mi-juin à fin août

Additional Information

Stéfanie Perreault
(450) 263-7901 poste 71338 [email protected]

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