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Campus de Brome-Missisquoi (Cowansville)
Cuisine
Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS
[More Info]
Online Application
Need more information? Contact
Stéfanie Perreault
,
(450) 263-7901 poste 71338 -
[email protected]
Group
25CUC-08
Status
Places available
Max. Places
22
Application Deadline
March 1
st
, 2025
Cost (including material)
231$+214$ (uniforme)=445* (sujet à changement)
Other Specifics
Concurrent Studies
Recognition of Acquired Competencies
Financial assistance
Start
Aug. 28
th
, 2025
End Date
Mar. 24
th
, 2028
Schedule
9h à 15h30
Day/Evening
Day
Hours per Week
16,5 h (MER-JEU-VEN)
Seasonal Break
Oui - 3 mois
Additional Information
Stéfanie Perreault
(450) 263-7901 poste 71338
[email protected]
Simulation
Online Application