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Campus de Brome-Missisquoi (Cowansville)

Sommellerie

Code : 5314 - Sector : Food Services and Tourism - Diploma : AVS [More Info]
Online Application
Need more information? Contact Stéfanie Perreault,   (450) 263-7901 poste 71338 -  [email protected]
Group24SO3-xx
StatusPlaces available 
Max. Places22
Application DeadlineTo be determined
Cost (including material)à venir
Other Specifics
Individualized Training
Financial assistance
StartTo be determined
End DateTo be determined
ScheduleMardi, mercredi et jeudi
Day/EveningDay
Hours per Week15 heures
Seasonal Break-

Additional Information

Stéfanie Perreault
(450) 263-7901 poste 71338 [email protected]

SimulationOnline Application
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