CFP André-Morissette

Cuisine

Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Claudia Houle,   819 362-7348 -  [email protected]
GroupAoût 2025
StatusPlaces available 
Max. Places22
Application DeadlineAugust 15th, 2025
Cost (including material)394,00$
Other Specifics
Work-Study Program
StartAug. 15th, 2025
End DateJune 30th, 2026
Schedule8h15 à 16h45
Day/EveningDay
Hours per Week32,5 h
Seasonal BreakJuillet

Additional Information

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