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CFP Jonquière (Édifice Mellon)

Boucherie de détail

Code : 5268 - Sector : Food Services and Tourism - Diploma : DVS [More Info]

Need more information? Contact Sandra Tremblay, (418) 695-5195, p. 5228 - [email protected]

Group	Débitage 4
Status	Course full
Max. Places	20
Application Deadline	January 17th, 2025

Cost (including material)	Achat manuels ( 50$)

Start	Jan. 20th, 2025
End Date	Jan. 30th, 2025

Schedule	17 h-22 h
Day/Evening	Evening
Hours per Week	6 journées de 5 heures
Seasonal Break	N/S

Additional Information

Sandra Tremblay
(418) 695-5195, p. 5228 [email protected]

Course full

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