CFP Paul-Rousseau

Cuisine

Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS [More Info]

Online Application

Need more information? Contact CFP Paul-Rousseau, (819) 474-0751 poste 6807 - [email protected]

Group	5311-2500
Status	Places available
Max. Places	22
Application Deadline	1er mars 25 ou après si place disponible

Cost (including material)	Environ 460$ + 100 $ dépôt

Other Specifics
Work-Study Program

Start	Aug. 5th, 2025
End Date	June 26th, 2026

CFP Paul-Rousseau
(819) 474-0751 poste 6807 [email protected]

Simulation Online Application