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Institut de tourisme et d'hôtellerie du Québec
Gestion de restaurant
Code : LJA.14 - Sector : Food Services and Tourism - Level : Collegial - Diploma : ACS
Find out more about this ACS
Need more information? Contact
Information scolaire
,
514 282-5110 -
[email protected]
Code
LJA.14
Group
Gestion de cuisine
Max. Places
34
Application Deadline
–
Cost (including material)
Voir site Internet: www.ithq.qc.ca/gestioncuisine
Periodic Entry
Contactez le collège pour plus de détails.
Day/Evening
Day
Theory
–
Laboratory
–
Workplace Practicum
–
Total Number of Hours
180 hours
Diploma
ACS
Number of Courses
4
Number of Credits
–
Other Specifics
Individualized Training
Part time
Additional Information
Information scolaire
514 282-5110
[email protected]